Problem 1:
1) Parents went on vacation but left 4 green peppers in the fridge
2) I let them sit in the bottom shelf and believe I can deal with them
3) I dice all of them and realize there's too much, with no chance of turning back I stir fry them
4) Plain stir fried green peppers taste awful, I now have a large bowl of it
5) WTF do I do now?
Problem 2:
1) There's meat in the freezer left over from my parents (they just leave food everywhere don't they?)
2) I defrost and prep a piece of pork
3) I cook dinner and realize I'm going to be eating pork for the rest of the week
4) I am daunted
5) Does anyone want to come for dinner?
